Sunday Nov 24, 2024

How to cook beef igado Ilocano style – a savory Filipino dish bursting with flavor

Introduction Beef Igado is a traditional Filipino dish that originated in the Ilocos region. It is a savory and flavorful dish made with tender beef, liver, and vegetables cooked in a tangy and slightly sweet sauce. This dish is a favorite among Filipinos for its rich flavors and comforting taste. In this article, we will […]

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